March Mush (Day 1 MPM, MA1, MA3, MG1)
PDGA C/B-tier · Sat, Mar 18, 2017Mar 2017 · Laingsburg, MI
My Dad will be supplying pulled pork sandwiches during lunch on day 1. They will be freshly cooked on a smoker, and he will have a few bbq sauces to choose from for different heat/flavor. You gotta su ...
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Feb 18, 2017
Zach M
Mar 11, 2017
Sounds like he is also going to add some Smoked Roast Beef to the sandwich menu for anyone not feeling the need for pulled pork as well
