Matt Oller December 22 at 9:56pm
The recent ice storm has destroyed several of the tree's on the course over many fairways, the course is currently unplayable. We also had hole 3's basket destoyed by a falling tree. Nancy has cancelled February's Snow Bowl.
Darren Harper September 6 at 6:06pm
Might of left orange surge ss on your course but prolly it was Sunnybrook just wanted to maybe see if you guys might of found it. That is 248-765-0910.thanks!
Neil Duffey July 5 at 2:56am
win a free brand new esp avenger!!! check out dcd for more info! https://www.facebook.com/dcdcustomdiscs
Matt Oller June 16 at 5:37pm
Hole #10 is now a par 4 measuring 419'. We moved the tee back a few feet. Course par is now 57.
Matt Oller April 12 at 12:03pm
Correction. we will be working on the course this sunday (4-14-13). Send me a message if you are interested.
Matt Oller April 11 at 9:39pm
We are working on the course this sunday (4-13). Help is welcome. Send me a message if you are interested.
Mike Kurvi January 25, 2013 at 7:09am
How 'bout those recent doubles scores at OA? Gettin' tuned up!
Hot Karl October 18, 2012 at 12:02pm
My friend Doug and I live nearby. I was going to volunteer him to take down your trees but I see it was last month. If you need help with maintainence again, please message me. We'd be happy to swap some work for a chance to play a game...
Matt Oller September 7, 2012 at 11:41am
Big Bill is looking to take down a couple of large tree's on the steep hillside of hole #11 on Saturday, September 22nd. If anyone can come out to help it would be appreciated. Message me for details, thanks.. Matt
Matt Oller July 7, 2012 at 9:16pm
We are going to be playing the course tomorrow...Message me if you want to come out.
Ben Marcola April 16, 2012 at 6:27pm
Cant make it this Saturday. Whats the plan for the following Saturday?
Matt Oller April 16, 2012 at 5:26pm
We are working on the course again this saturday. Message me if you are interested in coming out.
Brent Mitchell April 10, 2012 at 1:26am
A great sauce for grouse is a basic poultry gravy with fresh herbs and a little white wine
Brent Mitchell April 10, 2012 at 1:19am
Yes matt since it's spring and being a chef, i would recommend roasting the whole bird with fresh thyme, garlic, salt and pepper, just rub it right on the grouse with some olive oil or butter. Serve it with some sautéed Michigan fiddlehead ferns or asparagus and a nice root vegetable puree or roasted root vegetable puree. Grouse is also great in soup, substitute it for chicken in s chicken noodle soup or in a white chili. Email me for any questions you have. I love cooking wild game. [email redacted]
Matt Oller January 29, 2012 at 6:53pm
2012 Snow Bowl Results: Ben Marcola/Mike Kurvi (56), Joey Sanchez/Matto (58), Mark Oller/ Shmily B (58). 20-25 mph winds with 40 mph guts, plenty of snow, another year good in the books.